Incorporate the best spring season idea into your reception menu with these decoration on traditional wedding fare. The weather's warming up and everything's in bloom, what a good season. Bring the best of the season to your reception menu by adding a hint of spring to your plates.
Outdoor spring wedding, the couple decorated a preexisting structure with fresh greenery and blooms to create a seasonal ceremony arch.
For a guest book, you can followed a Japanese custom by asking guests to tie their sentiments to cherry-tree branches with ribbons. Branches adorned with crepe-paper buds and blossoms were placed in a porcelain vase.
Each guest's name was attached to a fresh flower that was slipped into a small tube of water and hung from a dowel, creating a bright and cheery look that would work well in spring.
Wedding in Spring, handmade fabric flowers attached to pins with ribbon were set out for guests to wear, adding to the spring theme.
Along the aisle at spring wedding, you can hooks held small arrangements of daisies and baby's breath.
Illustrated cards listing the ingredients of each drink hung from tree branches next to the bar at casual outdoor reception.
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